Well we made it through another food feast day. How did we do?
I had to really restrain myself and made sure I got an hour walk in as well. It was rainy and chilly here in Los Angeles yesterday so we had to get our walk in when there was a break in the weather.
I would like hear some of the methods others used to avoid all the yummy stuff that elevate our BGs. Also, how did you handle people shoving cakes at you? I am re-gifting some of high carb foods I got from people as gifts.
I made Tofuky Roast (vegan) with roasted vegetables, vegan pumpkin pie (pumpkin tofu, Splenda and whole wheat crust). I also ate some Soy Creamy Non-Dairy Desert (vegan ice cream).