Well, I have to comment, what’s “too much insulin”, if that’s what it takes to keep your numbers in range?
Honestly… and I don’t mind saying this under my login - some doctors and DEs can be really stupid. You’re not taking too much insulin if you’re numbers are hanging around the 300s… you’re just not taking the right amount for YOU. There’s a difference.
Just wondering whether you are over-correcting when you have hypos? I was told the normal thing - get 15g of glucose into me and follow with some long-acting carb. It just didn’t work for me - it was a huge over-correction, FOR ME. If I have insulin still active in my body, I will have some longer-acting carb. If not, I may not or I may have a very small amount.
When you correct your hypos, are you swinging way off into high numbers again? Maybe your Diabetes Educator or doctor could guide you in this (then again, maybe not! LOL)
