This is where afrezza shines. I spent a week this summer on the river in San Antonio eating all the random tex mex I could handle, didn’t even try to count carbs… Just tooted the whistle and went on my merry way. Think I got up to 170 once when I ate a bunch of pizza. I’m not sure it’s superior when you actually know how many carbs you’re eating— but when you’re eating out or otherwise on the go it is a vastly superior method.
