The longer I have diabetes the more frustrated I get with the loose standards for BG meters. I think it’s something like +/- 20% for BGs >= 75 mg/dl and +/- 15 mg/dl for BGs <= 70 mg/dl. And we’re making everyday dosing decisions with a medication than can and does kill!
We all calculate insulin correction doses based on these finger-sticks and I’m sure I’ve inadvertantly added a unit or two of unneeded insulin and then had to cram down some carbs to head off a low when things went south. No wonder I have a hard time time losing weight!
Now I use my meter to calibrate my DexCom CGMS. And if the meter is off then the Dex will also be off. I regularly upload my CGM to my computer and then look at the numbers. My last Dex 90 day report predicted an A1c of 6.1% but the number came in at 6.7%. Wtf??!
So I start poking around with Google and find this FDA meeting report on a conference that took place last year during March. The conference topic was about the blood glucose meters that we’re all friendly with. One of the docs said something that caught my eye:
"And what we've noticed is that a CGM calibrated with a YSI, for example, is tremendously more accurate than a CGM that's calibrated even with a good meter value. And by -- I mean, you're always have the problem of the delay, of course, and it's still slightly different in plasma or glucose, what you're measuring. But a perfect calibration makes all the difference with the use of a CGM in a closed loop system. And so I really want to emphasize the need for accuracy when we talk about calibration, and not necessarily insulin dosing."
So this started me thinking. In a perfect world, wouldn't it be nice to sit down with a few dozen meters and test them against a reliable lab standard, like the YSI (Yellow Springs Instruments 2300 Stat Plus), and then take the "pick of the litter." I haven't confirmed this notion yet, but I think that the meters are better at keeping their results in a tight set of data-points (precision) than they are at hitting the target (accuracy).
So what I'm trying to say is that I believe that many meters may be, say 10% high but will generally always be about 10% high. I'm reaching here. Do you think this is true?
I'm wondering if it might be worth pursuing trying to identify one meter, out of a crowd of its siblings, that would actually give +/- 10% results for values >= 75 mg/dl and +/- 5 mg/dl for <= 75 mg/dl. You know how one shirt or pair of pants in the same size group will just fit better than the rest?
Now I know that there are many other variables that can alter an accurate reading such as temperature, humidity, dirty hands, dehydration, and other interferants.
But if I could get a better number to calibrate my CGM, it would make my metabolic life so much easier. I wondered about having a YSI machine at home but they look like a high-maintenance item. They're fairly old technology and they contain membranes and various containers of fluids. Unless you insure a good environment and timely service you will compromise the accuracy. I haven't checked on the price but I wouldn't be surprised if it cost $10k; and then you'd have to purchase a list of supplies. Not a realistic option.
It might be nice, though, to use a lab standard like the YSI to identify one sweet meter that you could rely on.
Anyone else in search of a more accurate meter?