Eric2
March 31, 2018, 1:06am
21
This is definitely a possibility. A person’s liver can compensate for the lack of carbs by putting out glycogen. It is not something that affects everyone the same.
So I’m managing very well on ~50g carbs a day very rarely going over 120 after meals. Today I decided to treat myself with Pho soup. I took 3 units Humalog and had half portion of rice vermicelli in the soup. Result…213 after 1 hour and 244 (yikes!!) after 2 hours. I mean there was not that much of pasta in the soup for my taste. I just bolused 3 units to bring that sucker down. Considering there was aprox. 45 grams of carbs in pasta this result indicates that my insulin:carb ratio is like 1: no…