My endo retested my cholesterol this week. I have never had a problem with high cholesterol.
I am so fatigued and exhausted I figured I had protein deficiency… I add a little bit of fish to my diet (not every day) and eggs (once a week) more cheeses … easy protein with no carbs right? ( I was veg before) Also now I can eat more… and I was feeling better - I finally thought I was getting something right and I got to the root of ONE of my many problems.
Wrong! Just because I added these things to my diet I apparently now have high cholesterol “for a diabetic”
My level was 112 and the high range of the test is 126 - how exactly is that high??
No matter what I do I can’t win… I don’t want to take this “statin” thing - All I see online about that is “lawsuit lawsuit lawsuit”
I don’t understand how 112 is “too high” if the high on the lab is 126…
I can’t swallow the pills I have to take already - it takes me like 15 mintues to swallow my Metaformin - I asked her if there was a liquid and she said no - but I thought someone on here said there was a liquid.
So frustrated… I can’t imagine that all those people who eat tons of meat everyday than do NOT have high cholesterol. I start eating ONE thing that has cholesterol in it a few times and now mine is high???.. There is no way that can be true.
I might as well JUST eat air - nothing else appear to be safe to eat… I am angry and frustrated.