I posted this in the type 1 forum. It didn’t get a response so I thought I would see if my fellow omnipodders could maybe share some advice. I am just going to paste what I wrote this morning…
So it’s been about two weeks since I tried getting completely off insulin because even the smallest amount made me go low in this honeymoon period. The first week my waking blood sugars were in the 90s and only when I ate a certain breakfast did I spike above 160. It usually came down to below 120ish. I was very happy with these results.
Start of the second week I went on a 3 day water fast for religious puirposes, my fasting blood sugars constantly were in between 95-115. After the fast, I resumed normal eating patterns, but the last 4 days of this experiment, I have noticed that my before meals bg doesn’t get below 120. My spikes still aren’t horrible, but once my pp readings peak, they just hover around 180 for hours. I concluded that I needed a little bolus to get by. I’m good with all that…
My question is the last couple of nights my sugars have been holding around 110-120 until 430, where it rises to around 150. Are these elevated enough, if they stay consistent, to get back on a small basal? I find it weird that after just two weeks, my fasting blood sugar has risen 20 to 30 points. Just wondering what the threshold is before a small basal is needed.